This has to be the most neglected blog ever (well, except for Jay 
!!). Life has been crazy and turned upside down over the last couple of months and my blog has been put on the back burner. I have to admit that I have really missed it!
One thing that definitely deserves a blog post is the breakfast Jonathan and I had at Myra’s Saturday morning. It was amazing!! I had my usual stuffed french toast. I typically do not eat french toast, as it usually just tastes like loaf bread with eggs to me. If I had to pick one food that disgusts me more than any other food…it would be the egg! If it would the only food left, I would probably try to force myself to eat it…but it would have to be desperate times!
Anyway, back to the french toast – Myra leaves the eggs out for me and dips it in a sort of pancake batter. It is then stuffed with nuts, cream cheese, and powdered sugar and topped with some whipped cream — AMAZING!
Jonathan had his usual eggs (nasty…but for whatever reason he loves them!), bacon, and hash browns. This time he had hash browns with onions, bacon, and cheese — also AMAZING! They were the best hashbrowns/home fries I have ever eaten. We’ve been doing a lot less eating out these days, so it was nice to get to see Myra and Martha.
Speaking of not eating out, I have made it a point to try as many new recipes as possible each week. There are several that I know will become “regulars” in my recipe collection. I’ll try to post several of them soon.
That actually leads to my other recent project…I’m writing a cookbook! I don’t actually know that anyone will ever want to read it, but my sister talked me into it a couple of months ago and I wanted to have it completed for my granny’s birthday in March. I’m getting down to my deadline and I have to get it finished over the weekend. More on that soon!
